Watched Adaptation yesterday, which was very odd. Made by the same folks who did Being John Malkovich, it’s narcissistic and self-deprecating at the same time. It started slow and disjointed and then turns into a darkly comedic thriller. Weird. But I liked it.
Also made vegan seitan stew. Making seitan was a novel experience. The raw dough, when rising, looked like brains with all the ridges and bumps in a half-sphere. And since the seitan/Satan pronunciation slurring is inevitable, Matthew and I joked that we were having “Satan Brain Stew.” Well, we thought it was funny.
The recipe we used for seitan made a lot more than we needed for the stew, so Matthew’s going to put some in a stir-fry this week, and we froze the rest of it. It’s full of protein goodness, and I considered seeing if Hobkin would like some, but it’s also pretty high in sodium. Thinking about making a little bit of seitan without the flavoring next time (which would then make it gluten) and offering that to the little fuzzhead.
Writing stuff:
1600 words on a science fiction piece. Rah!
Also received the copies of Ascendancy of Blood from Scrybe Press to sign.
Hey! You didn’t sign mine. I feel neglected. ::sniff::
It arrived today. Looking forward to reading it after the kids go to sleep. 🙂
“Hey! You didn’t sign mine“
“Looking forward to reading it after the kids go to sleep“
I hope you like it!
Satan brain stew!? Oooouuuu…yuck!! 😀
Man, I sure am glad someone can tame that stuff. I was vegan for years and never could quite master “Satan”. My greatest love was deep fried tofu with tamarind sauce!
Adaptation was a stupid movie, and that wierdness promoting McKee, sheesh.